Cheeseball Recipe

March 9, 2015

Homemade Cheeseball

This is an easy and fun recipe! You’ll see I had fun by the pictures below. I made this for Christmas but it’s a perfect appetizer for any gathering. There are loads of cheeseball recipes and I hope you’ll comment and share your favorites with me!

Ingredients: 2 8ounce packages of cream cheese (softened), 2 cups shredded cheddar cheese, 1 tsp garlic powder, 1/2 tsp oregano, 1/4 tsp pepper, 2 1/2 tsp Worcestershire sauce, 2 1/2 tsp Tabasco sauce, 1/2 cup finely chopped pecans.

In a large bowl mix the cream cheese until softened, add shredded cheese and stir until combined. Add spices and sauces to the cheese and stir well. Roll cheese mixture into a ball and coat with the chopped pecans. Cover in saran wrap (cling film) and keep in the refrigerator until ready to enjoy. Serve with any type of crackers.

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